The History of Meth & Future of Decontamination

6/21/2019 (Permalink)

Methamphetamine is not a new drug, although it has become more powerful in recent years as techniques for its manufacture have evolved. The History of Meth According to DrugFreeWorld.org, Amphetamine was first made in 1887 in Germany and methamphetamine, more potent and easy to make, was developed in Japan in 1919. The crystalline powder was soluble in water, making it a perfect candidate for injection. In the 1930s, doctors began using amphetamines in the United States to treat asthma and narcolepsy. Methamphetamine went into wide use during World War II, when both sides used it to keep troops awake. High doses were given to Japanese Kamikaze pilots before their suicide missions. And after the war, methamphetamine abuse by injection reached epidemic proportions when supplies stored for military use became available to the Japanese public causing post-war Japan to experience the first meth epidemic.  In the 1950s, methamphetamine was prescribed as a diet aid and to fight depression. Easily available, "pep pills" or "bennies" were sold as a nonmedical stimulant to college students, truck drivers and athletes and abuse of the drug spread. This pattern changed markedly in the 1960s with the introduction of home manufacturing of the drug, worsening the abuse. Then, in 1970, the U.S. government added methamphetamine to the Controlled Substances Act regulating the drug. After that, American motorcycle gangs controlled most of the production and distribution of the drug.  During the 1980s, Mexican drug manufacturers began producing forms of the drug that could be smoked and towards the end of the decade, new ways to cook methamphetamine began to appear. In the 1990s, Mexican drug trafficking organizations set up large laboratories in California. While these massive labs are able to generate 50 pounds of the substance in a single weekend, smaller private labs were springing up in kitchens and apartments, earning the drug one of its names, “stove top.” Rural locations became ideal for cooking meth because of geographic isolation.  Meth Today Today, most of our meth in North America comes out of Mexico or is produced in soda bottles known as the "Shake n' Bake" method. Most of the contaminated properties become contaminated through usage rather than from production. It is estimated that more than 2.1 million Americans are currently using methamphetamine. The problem is that users can contaminate anywhere from one to 50 properties per year, leading to an estimated 12 million properties contaminated in the U.S. and another 800,000 properties contaminated in Canada. Users move from house, to apartment, to hotel, to car, to new relationship, to the next motel, etc. Everywhere they go, they continue to use or smoke meth. Nothing inside this drug is natural. Most of the ingredients contain carcinogens and poisons leaving a dirty trail behind that enters into the cold air returns circulating throughout the property. Studies indicate that just smoking meth two to four times can contaminate a property above habitable standards. Meth residue is sticky and clings to surfaces and inside the ducting system until it is physically decontaminated and removed.   The Decontamination Process Here's a quick outline of the process:

• Remove Porous Materials 
• Dry Clean
• Wet Clean
• Rinse
• Test